Convention, seminar, annual dinner, product launch-related event at the Stade de France ® fashion show, exhibition, concert, shooting ...
The modular and customizable nature of the plant make it an ideal venue for events of all sizes, from small working meeting to cocktail of 1500 people.
At the Factory, the restaurant is a truly integrated element of differentiation for your event: custom designed according to your needs, the food is prepared with fresh, seasonal, pursuant to a commitment based upon sustainable development.
This motivation corresponds to a strong concern vis-à-vis environmental issues and modern humans, and also serves to introduce original products!
http://www.lusine-evenements.com
Purchasing of quality Director
&
Director of (CIES)
Management of all ORMES’s providers, Global sourcing, Process quality within the firm.
Management of CIES (World Food Forum ) 7 international congresses per year (200 to 1300 persons). Meeting for chairmen & retailers from the worldwide distribution.
Job details
Acheteur prestations hôtelières, réceptifs et informatiques
Directeur Business Unit CIES (World food business) encadrement 2 personnes
• Gestion de tous les fournisseurs ORMES, contrats cadres
• Process qualité au sein de l’entreprise, Sourcing, développement de stratégies d’achat.
• Négociation avec les prestataires
• Mise en place des process formation
• Evaluation et recrutement du personnel
• Gestion et suivi d’un budget d’exploitation
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